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Item #:
219700912
Green Split Peas, 1 Pound Bulk Bag
Item #:
219700912
MUR 738
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These naturally sweet and savory split peas are the ultimate foundation for creating incredibly hearty soups, stews, and curries.
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Product Details
| Package Dimensions | 6.85 x 5.47 x 1.06 inches (17.4 x 13.9 x 2.7 cm); 5 Pounds (2.27 kg) |
| UPC | 840258836095 |
| Manufacturer | Distributed & Repackaged by Hampton Distribution |
| Units | 16.0 Ounce |
| Brand Name | Hampton Distribution |
| Item Form | Whole |
| Coin Variety 1 | Green Split Peas |
| Manufacturer | Distributed & Repackaged by Hampton Distribution |
| Flavor | Green |
| Unit Count | 16.0 Ounce |
| Set Name | Green Split Peas, 1 Pound |
| Part Number | BULK-GRENPEA-1LB |
| Container Type | Box |
| Cuisine | Indian cuisine |
| Age Range Description | All Ages |
| Item Package Weight | 5 Pounds (2.27 kg) |
| Number of Items | 1 |
| Size | 16 Ounce (Pack of 1) |
| Color | Green |
Product Description
Green Split Peas, 1 Pound Bulk Bag
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Customer Questions & Answers
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Question:
What are the health benefits of Green Split Peas?
Answer: Green split peas are packed with nutrients, offering a rich source of protein, fiber, and essential vitamins. They support heart health by aiding in cholesterol reduction and improving digestion due to their high fiber content. Regular consumption can help stabilize blood sugar levels, making them beneficial for those managing diabetes. Incorporating green split peas in soups, stews, or salads can enhance nutritional value while adding a hearty texture. -
Question:
How should I store Green Split Peas for maximum freshness?
Answer: To maintain the freshness of green split peas, store them in a cool, dry place in an airtight container. This helps prevent moisture absorption and pest infestation. If you prefer, refrigerating or freezing them can extend their shelf life. Always check for any signs of spoilage before use, and consider soaking them for a few hours before cooking to achieve optimal texture in dishes like soups or purees. -
Question:
Can I use Green Split Peas in recipes other than soups?
Answer: Absolutely! While green split peas are often used in soups, they can also be incorporated into salads, casseroles, or even as a base for veggie burgers. Their unique texture and flavor complement various cuisines. For instance, blended into a puree, they can serve as a healthy dip or spread. Their versatility allows you to experiment with flavors and textures, enriching your meals. -
Question:
Are Green Split Peas gluten-free?
Answer: Yes, green split peas are naturally gluten-free, making them an excellent protein source for those with gluten sensitivities or celiac disease. They serve as a fantastic alternative to grains in dishes, allowing gluten-free diets to remain varied and satisfying. Try incorporating them into gluten-free recipes such as split pea patties or add them to grain-free salads for a nutritious punch. -
Question:
How long does it take to cook Green Split Peas?
Answer: Cooking green split peas typically takes between 30 to 45 minutes, depending on your desired level of softness. It's recommended to rinse them before cooking and soak them for a few hours if you wish to reduce cooking time. Consider simmering them with spices and vegetables for a full-bodied flavor. They work well in savory dishes like stews or as a side dish to complement main meals. -
Question:
Can vegetarians or vegans benefit from Green Split Peas?
Answer: Definitely! Green split peas are an excellent source of plant-based protein, making them ideal for vegetarians and vegans. They provide essential amino acids that are important for muscle repair and overall health. Incorporating them into your diet can help meet protein requirements while offering dietary fiber. Use them in veggie curries, salads, or as a meat alternative in various recipes for a nutritious boost. -
Question:
What is the difference between green split peas and yellow split peas?
Answer: The primary difference between green and yellow split peas lies in their color and flavor. Green split peas have a slightly earthier and sweeter taste, while yellow split peas have a milder, more neutral flavor. Both varieties are rich in nutrients and can be used interchangeably in many recipes. Choose based on your flavor preference for soups and stews to create distinct tastes. -
Question:
Can I find Green Split Peas in bulk?
Answer: Yes, green split peas are often available in bulk, allowing you to purchase larger quantities. This is beneficial for those who regularly cook with them or want to minimize packaging waste. Buying in bulk can also save money over time. Check local health food stores, grocery chains, or online retailers to find bulk options that suit your cooking needs and lifestyle. -
Question:
Are there any cooking tips for ensuring perfect Green Split Peas?
Answer: To achieve perfectly cooked green split peas, rinse them thoroughly before cooking to remove any dust or impurities. Consider soaking them if you're looking for a quicker cooking time. Simmer them gently with plenty of water or broth and avoid adding acidic ingredients until they are fully cooked, as acid can prevent softening. With these tips, you'll enjoy a delicious and nutritious dish every time. -
Question:
Where can I buy Green Split Peas, 1 Pound Bulk Bag?
Answer: You can purchase Green Split Peas, 1 Pound Bulk Bag on Ubuy. They offer a variety of bulk food items, including green split peas, providing a convenient online shopping experience. Simply visit Ubuy and search for green split peas to find the right option for your culinary needs.
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MUR 738
Order now and get it around Monday, July 06
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Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Quick-cooking split peas perfect for hearty soups and stews.
- Versatile ingredient: great in hummus, curries, and salads.
- No soaking required; easier cooking than whole peas.
- Can be made into crunchy snacks by pan-frying.
- Harvested with care for dependable, nutritious meals.
- Affordable quality ingredient for culinary adventures.